• 6/19 Juneteenth - 3

    From Dave Drum@1:18/200 to All on Tue Jun 18 20:35:24 2024
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Sharecropper's Collard Soup
    Categories: Soups, Potatoes, Greens, Poultry, Pork
    Yield: 4 Servings

    1 bn Collard greens; stems
    - removed, chopped
    5 lg Potatoes; peeled, cut up
    14 oz Chicken broth
    2 lg Onions; chopped
    Salt & pepper
    Precooked pieces of ham or
    - sausage, as desired

    Put enough water in a large pot to boil all ingredients.
    Add and cook greens, potatoes, broth, salt & pepper for
    simmer for about 40 minutes, or until potatoes are soft.
    Then add some ham or sausage pieces and boil for 5 more
    minutes.

    Serve with cornbread

    From: http://lynnescountrykitchen.net

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